Buona Via Menu

Prosciutto, fresh mozzarella, Roma tomato, arugula and balsamic glaze with focaccia bread

Grilled chicken, roasted peppers, Provolone, Roma tomato, spicy Aioli with focaccia bread

Chicken cutlet, mozzarella cheese, marinara sauce with focaccia bread

Fresh mozzarella, basil and tomato sauce

Spicy soppressata, mozzarella cheese, hot honey drizzle

Mushrooms, artichokes, crumbled goat cheese, walnuts and truffle oil

Our soup of the day is crafted from the freshest ingredients and varies daily. Please ask your server for today's special selection.

Mix greens, tomato, cucumber,red onion with balsamic vinaigrette

Arugula, beets, crumbled goat cheese, candied walnuts with champagne vinaigrette

Fresh mozzarella, Roma tomato, roasted peppers,fresh basil with balsamic reduction

Romaine lettuce, classic caesar dressing, croutons, parmesan cheese

Italian meats, cheeses and marinated vegetables with fig jam

Burrata cheese with Prosciutto di Parma , Roma tomato and basil vinaigrette

Italian meatballs with marinara sauce, parmigiano Reggiano and grilled italian bread

Sicilian rice ball with pancetta ,mushrooms, peas and marinara sauce

Crispy fried calamari served with roasted garlIc Aioli, marinara sauce and fresh lemon

P.E.I mussels , Andouille sausage, bell peppers , onions, Italian bread, spicy tomato broth

Top-neck clams with applewood smoked bacon, bread crumbs, peppers and herbs

Vegan. Sautéed vegetables and red sauce.

Calamari, mussels, clams, shrimp, light spicy red sauce.

Homemade meat sauce and red sauce.

Penne pasta with sun-dried tomato ,sweet peas, in a Vodka blush sauce

Large tortelloni stuffed with braised veal, mushroom cream sauce.

Arborio rice, shrimp, calamari, mussels and clams in a spicy tomato broth

Linguini pasta, little neck clams, cherry tomato in lemon white wine garlic sauce

Ravioli stuffed with lobster meat in a light basil cream sauce.

Shrimp, asparagus tips, cherry tomato in lemon white wine garlic sauce

Gnocchi pasta with mushrooms, crushed walnuts in a creamy Gorgonzola sauce

Breaded eggplant, stuffed with ricotta cheese, mozzarella, marinara sauce served with spaghetti pasta

Chicken cutlet, mozzarella cheese, marinara, fresh basil , spaghetti marinara

Sauteéd chicken breast with artichoke hearts, plum tomato in lemon white wine sauce

Chicken cutlet topped with a baby arugula salad, cherry tomato and shaved parmigiano and fresh lemon

Salmon in a lemon white wine caper sauce, served with potatoes and vegetables

Sauteéd veal medallions with lemon capers sauce

Sauteéd veal medallions with mushrooms in a creamy Marsala wine sauce

Sautéed medallions, sautéed with sun-dried tomatoes and shrimp.

Colossal shrimp () served with housemade cocktail sauce. Consuming raw or undercooked meats, poultry, shellfish, seafood, or eggs may increase your risk of foodborne illness.

ounces of fresh crab meat served with housemade cocktail sauce. Consuming raw or undercooked meats, poultry, shellfish, seafood, or eggs may increase your risk of foodborne illness.

Choice of pasta (Spaghetti, Penne, Cappellini, Linguine, or Fresh Homemade Fettuccine) with various sauces (Tomato, Spicy Arrabiata, Vodka, Bolognese Meat, Creamy Gorgonzola, Alfredo, Olive Oil & Garlic).

Sauteed Spinach with garlic olive oil

Sauteed broccoli Rabe with garlic olive oil, red pepper flakes

Grilled asparagus typically includes olive oil, garlic, and is topped with shaved parmesan.

Mashed potatoes whipped with fresh cream, butter, and garlic.

Roasted seasonal vegetables and potatoes, typically with olive oil, garlic, and herbs.

Hand-cut potatoes deep-fried until golden brown, typically seasoned with rosemary, garlic, and sea salt.

French Fries, Parmigiano Reggiano Cheese, Truffle oil